holiday espresso ‘tinis

holidaycocktails
Written By Emmajane James

I enjoy an espresso martini any time of year, but the holiday season is a fun time to make this versatile cocktail festive! The best part about this recipe is you can make it your own depending on your liquor preference (I sometimes switch it up from vodka to tequila) or your favorite toppings.

holiday espresso ‘tinis

Prep Time: 5 minutes

Yields: 1 cocktail

Ingredients:

  • 1/2 - 1 oz of Tito’s Handmade Vodka, depending on how boozey you’d like it

  • 1 oz of cold brew concentrate (I used Trader Joe’s)

  • 1 oz of coffee liqueur

  • 1 oz of Bailey’s Irish cream

For Topping:

  • Peppermint chocolate candy (I used Ghirardelli peppermint bark)

  • Orange zest

Instructions:

  • Combine all items in a jar or cocktail shaker with ice

  • Shake until frothy

  • Pour into desired glass and top with chocolate shavings and zest

  • Serve immediately and enjoy!

Emmajane James
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